Budada rummaanka ee dabiiciga ah
Casiirka rummaanka ee dabiiciga ah waa nooc budo ah oo laga sameeyay casiirka rummaanka oo fuuqbaxay qaab xoog leh. Rumaanku waa il qani ah oo laga helo antioxidants, fitamiino, iyo macdan, waxaana loo isticmaali jiray faa'iidooyinkooda caafimaad qarniyo badan. Fuuqbaxa casiirka oo ka dhigaya qaab budo ah, nafaqooyinka waa la ilaaliyaa waxaana si fudud loogu dari karaa cabitaannada iyo cuntooyinka. Budada Rumaanka Dabiiciga ah waxaa sida caadiga ah lagu sameeyaa iyadoo la isticmaalayo rummaano organic ah oo la casiiriyay ka dibna lagu buufiyay-qallajiyey budo fiican. Budadan waxaa lagu dari karaa maraqa, casiirka, ama cabitaanada kale si loo kordhiyo dhadhanka iyo nuxurka nafaqada. Waxa kale oo loo isticmaali karaa cunto karinta dubista, suugada, iyo dhaymada. Qaar ka mid ah faa'iidooyinka caafimaad ee suurtagalka ah ee Casiirka Rumaanka Dabiiciga ah waxaa ka mid ah dhimista bararka, hagaajinta dheefshiidka, hoos u dhigista cadaadiska dhiigga, iyo taageeridda caafimaadka wadnaha. Sidoo kale waa il wanaagsan oo fiitamiin C, potassium, iyo fiber.
| Alaabta | Budada rummaanka ee dabiiciga ah |
| Qayb La Isticmaalay | Miraha |
| Goobta Asal ahaan | Shiinaha |
| Shayga Tijaabada | Tilmaamaha | Habka Imtixaanka |
| Dabeecad | Busso khafiif ah ilaa casaan casaan ah | Muuqda |
| Urta | Sifada berry asalka ah | Xubin |
| wasakhnimo | Wax nijaas ah oo muuqda ma jiro | Muuqda |
| Shayga Tijaabada | Tilmaamaha | Habka Imtixaanka |
| Qoyaanka | ≤5% | GB 5009.3-2016 (I) |
| Dambas | ≤5% | GB 5009.4-2016 (I) |
| Cabbirka Qaybaha | NLT 100% ilaa 80 mesh | Jireed |
| Daawooyinka cayayaanka (mg/kg) | Laguma helin 203 shay | TS EN 15662:2008 |
| Wadarta Biraha Culus | ≤10pm | GB/T 5009.12-2013 |
| Hogaamin | ≤2pm | GB/T 5009.12-2017 |
| Arsenic | ≤2pm | GB/T 5009.11-2014 |
| Meerkuri | ≤1ppm | GB/T 5009.17-2014 |
| Cadmium | ≤1ppm | GB/T 5009.15-2014 |
| Wadarta tirada saxanada | ≤10000CFU/g | GB 4789.2-2016 (I) |
| Khamiir & Caaryada | ≤1000CFU/g | GB 4789.15-2016 (I) |
| Salmonella | Lama ogaan/25g | GB 4789.4-2016 |
| E. Coli | Lama ogaan/25g | GB 4789.38-2012 (II) |
| Kaydinta | Qabow, Mugdi & Qalalan | |
| Xasaasiyadda | Bilaash | |
| Xidhmada | Tilmaamaha: 25kg/bac Baakadaha gudaha: Heerka cuntada laba bacaha-PEplastic Baakadaha dibadda: durbaannada waraaqaha ah | |
| Nolosha shelf | 2 sano | |
| Tixraac | (EC) Maya 396/2005(EC) No1441 2007 (EC) Maya 1881/2006 (EC) Maya396/2005 Codex Kiimikada Cunnada (FCC8) (EC) No834/2007 Qaybta 205 | |
| Waxaa diyaariyay:Fei Ma | Waxaa ansixiyay: Mr. Cheng | |
| PMagaca dhabta ah | OrganicBudada Casiirka rummaanka |
| Wadarta Calories | 226KJ |
| Protein | 0.2 g/100 g |
| Baruur | 0.3 g/100 g |
| Carbohydrates | 12.7 g/100 g |
| Aashitada dufanka buuxa leh | 0.1 g/100 g |
| Fiilooyinka cuntada | 0.1 g/100 g |
| Vitamin E | 0.38 mg/100 g |
| Vitamin B1 | 0.01 mg/100 g |
| Vitamin B2 | 0.01 mg/100 g |
| Vitamin B6 | 0.04 mg/100 g |
| Vitamin B3 | 0.23 mg/100 g |
| Vitamin C | 0.1 mg/100 g |
| Vitamin K | 10.4 ug/100 g |
| Na (sodium) | 9 mg/100 g |
| Folic acid | 24 ug/100 g |
| Fe (birta) | 0.1 mg/100 g |
| Ca (kalsiyum) | 11 mg/100 g |
| Mg (magnesium) | 7 mg/100 g |
| Zn (zinc) | 0.09 mg/100 g |
| K (potassium) | 214 mg/100 g |
• Waxa laga soo saaray sharaabka rummaanka dabiiciga ah ee SD;
• GMO & Xasaasiyadda bilaashka ah;
• Cayayaanka oo hooseeya, saamaynta deegaanka oo hooseeya;
• Waxa ku jira Nafaqooyinka lagama maarmaanka u ah jidhka bini'aadamka;
Fiitamiino & macdan qani ah;
• Isku-darka sare ee xeryahooda Bio-active;
• Biyo milmay, ma keenaan calool xanuun;
• Saaxiibtinimada khudradda iyo khudradda;
• Dheefshiid fudud & nuugista.
Codsiyada caafimaadka ee daaweynta cudurrada wadnaha iyo xididada, dhiig karka, caabuqa, kor u qaadista difaaca;
• Diiradda sare ee Antioxidant, waxay ka hortagtaa gabowga;
• Waxay taageertaa caafimaadka maqaarka;
• Nafaqeeyayaal macaan;
• Waxay wanaajisaa wareegga dhiigga, waxay taageertaa soo-saarka hemoglobin;
• Nafaqeynta isboortiga, waxay bixisaa tamar, hagaajinta waxqabadka aerobic;
• Smoothie Nafaqo leh, Cabbitaan Nafaqo leh, Cabbitaan Tamareed, Koktarayaal, Buskud, Keega, Jalaatada;
• Cunnada khudradda iyo khudradda.
Mar alla markii alaabta ceeriin (NON-GMO, miraha rummaanka cusub ee dabiiciga ah) ay yimaadaan warshadda, waa la tijaabiyaa iyadoo loo eegayo shuruudaha, walxaha wasakhda ah iyo kuwa aan habboonayn ayaa la saaraa. Ka dib markii habka nadiifinta la dhammeeyo si guul leh rummaanka waa la tuujiyaa si ay u helaan casiir ay, kaas oo soo socda ku urursan by cryoconcentration, 15% Maltodextrin iyo buufin qalajinta. Alaabta ku xigta waxaa lagu qallajin doonaa heerkul ku habboon, ka dibna waxaa lagu daraa budo iyadoo dhammaan walxaha shisheeye laga soo saarayo budada. Ka dib xoojinta budada qalalan, Pomegranate Powder la jajabiyey oo la shaandheeyo. Ugu dambayntii, badeecada diyaarka ah waa la soo ururiyey oo la baadhay iyadoo loo eegayo habaynta badeecada aan waafaqsanayn. Ugu dambayntii, hubinta tayada badeecadaha loo diray bakhaarka oo loo qaaday meesha loo socdo.
Wax dhib ah maleh shixnadaha badda, shixnadaha hawada, waxaanu u baakadnay alaabta si fiican oo aanad waligaa walwal ka qabin habka gaarsiinta. Waxaan sameynaa wax walba oo aan sameyn karno si aan u hubinno inaad ku hesho alaabta gacanta ku jirta xaalad wanaagsan.
Kaydinta: Ku hay meel qabow, qalalan, oo nadiif ah, Ka ilaali qoyaanka iyo iftiinka tooska ah.
Xidhmada badan: 25kg / durbaan.
Waqtiga Hogaaminta: 7 maalmood kadib dalabkaaga.
Nolosha shelf: 2 sano.
Fiiro gaar ah: Tilmaamaha gaarka ah sidoo kale waa la gaari karaa.
25kg/dubaan warqad
20kg/ kartoon
Baakadaha la xoojiyay
Ammaanka saadka
Express
Ka yar 100kg, 3-5 maalmood
Adeegga albaab ilaa albaab si fudud alaabta looga soo qaadan karo
By Badda
In ka badan 300kg, Qiyaastii 30 maalmood
Dekadda ilaa iyo dakadda waxa loo baahan yahay dilaaliinta nadiifinta xirfada leh
By Hawada
100kg-1000kg, 5-7 maalmood
Gegida dayuuradaha ilaa madaarka dallaalka nadiifinta xirfadlayaasha ah ayaa loo baahan yahay
Casiirka rummaanka Dabiiciga ah waxaa shahaado ka helay USDA iyo EU shahaadada organic, shahaadada BRC, shahaadada ISO, shahaadada HALAL, shahaado KOSHER.
Budada casiirka rummaanka ee dabiiciga ah waxa laga sameeyaa casiirka iyo qalajinta rummaannada organic, kaas oo xajiya dhammaan nafaqooyinka laga helo midhaha oo dhan, oo ay ku jiraan fiberku. Waxaa caadi ahaan loo isticmaalaa kaab cunto ahaan iyo cunto lagu daro waxayna aad ugu badan tahay fiitamiinada, macdanta, iyo antioxidants. Budada rummaanka ee dabiiciga ah waxaa lagu sameeyaa iyadoo laga soo saarayo xeryahooda firfircoon ee miraha rummaanka, sida caadiga ah dareeraha sida ethanol. Nidaamkani wuxuu keenaa budo xoog leh oo aad ugu sareysa antioxidants sida punicalagins iyo ellagic acid. Waxa ugu horrayn loo isticmaalaa kabitaan cunto ahaan faa'iidooyinkeeda caafimaad, oo ay ku jiraan caafimaadka wadnaha iyo xididdada dhiigga, saamaynta anti-bararka, iyo hantida ka hortagga kansarka ee suurtogalka ah. Iyadoo labada alaab laga soo qaatay rummaannada dabiiciga ah, budada casiirku waa badeecad cunto oo dhan leh oo leh muuqaal nafaqo oo ballaadhan, halka budada laga soosaaray ay tahay isha xoogga leh ee phytochemicals gaar ah. Isticmaalka loogu talagalay iyo faa'iidooyinka badeecad kasta way kala duwanaan kartaa, taas oo ku xidhan baahida shakhsiga iyo yoolalka caafimaadka.
