Wax laga beddelay fosfoolipids dareeraha soybean ah
Wax laga beddelay fosfoolipids dareeraha soybean ahWaa noocyo wax laga beddelo noocyada dareeraha dareeraha soyyoean ee dabiiciga ah lagu gaadhay falcelinta kiimikaad si kor loogu qaado guryaha gaarka ah ee waxqabadka. Phospholipids-kaan wax laga beddelay waxay bixiyaan hawo-mareenno aad u wanaagsan, oo ka dhigaya inay waxtar u leeyihiin emulsion, ka saarida filimka, hoos u dhaca viscosity, iyo ka dhigista dhowr codsiyada cuntada sida nacnaca, cabitaannada caanaha, dubitaanka, iyo qaboojinta. Foshiisholipids-kani waxay leeyihiin muuqaal hufan oo huruud ah waxaana lagu kala diraa biyaha, sameynta dareere cad oo caano ah. Wax laga beddelay dareeraha dareeraha soybean ee soybean-ka sidoo kale waxay leeyihiin sacab aad u wanaagsan saliida oo ay fududahay in lagu kala diro biyaha.
| Waxyaabaha | Qiyaasta dareeraha soybean ee wax laga beddelay |
| Muuqashada | Huruud u ah transluclucent bunni, dareere viscous |
| Ur | dhadhan yar yar |
| Dhadhan | dhadhan yar yar |
| Culeys gaar ah, @ 25 ° C | 1.035-1.045 |
| Ku dhex jira acetone | ≥60% |
| Qiimaha Peroxide, Mmol / kg | 5 |
| Qoyaan | ≤1.0% |
| Qiimaha aashitada, mg koh / g | ≤28 |
| Midab, Gardner 5% | 5-8 |
| Viscosity 25ºC | 8000- 15000 CPs |
| Etherssuleble | ≤0.3% |
| Toluene / Hexane oo aan la daricin | ≤0.3% |
| Bir culus sida fv | Lama ogaan |
| Bir culus sida pb | Lama ogaan |
| Isugeynta tirinta saxanka | 100 CFU / G max |
| Tijaabada Tigler | 10 mpn / g max |
| E coli (cfu / g) | Lama ogaan |
| Salmonlia | Lama ogaan |
| Staphylococcus aureus | Lama ogaan |
| Magaca wax soo saarka | Budada jilicsan ee soy wax laga beddelo |
| CAS MAYA. | 8002-43-5 |
| Qaaciddada molika | C42h80no8p |
| Miisaanka Moleculal | 758.06 |
| Muuqashada | Budada huruudda ah |
| Wax wax lugu dhasho | 97% min |
| Heer u qaybin | Dawooyinka & Cosmetic & Fasalka Cuntada |
1. Guryaha shaqada ee la xoojiyay ee loo wajaho wax ka badalida kiimikada awgeed.
2. Feejignaan aad u wanaagsan oo lagu hagaajinayo emulsificinta, viscosity, iyo ka dhigista codsiyada cuntada.
3. Codsiyada iskudhafka ah ee wax soo saarka cuntada.
4. Jeel huruud ah oo huruud ah iyo salufa oo fudud oo biyo ah.
5. Xabsi aad u wanaagsan oo saliid iyo kala firidhsan oo sahlan oo biyo ah.
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7. Awoodda kor u qaadista xasilloonida iyo shelf-Life ee badeecada cuntada.
8. Waxaa loo isticmaali karaa isku darka waxyaabaha kale ee ka kooban natiijooyinka ugu habboon.
9. None-GMO waxayna ku habboon tahay in lagu isticmaalo badeecadaha cuntada ee nadiifsan.
10. Waxaa loo habeyn karaa iyadoo lagu saleynayo baahiyaha macaamiisha gaar ah iyo shuruudaha.
Halkan waxaa ah qaybaha arjiga ee arjiga ee wax laga beddelay 'phospolipids' ee wax laga beddelay
1. Warshadaha cuntada- Waxaa loo isticmaalay qayb shaqeynaya oo ku saabsan badeecooyinka cunnada sida rootida la dubto, caano, macmacaanka, iyo waxyaabaha hilibka lagu sameeyo.
2. Warshadaha isku qurxinta- Waxaa loo adeegsaday emulsifier dabiici ah oo ku saabsan waxyaabaha la isku qurxiyo iyo waxyaabaha daryeelka shakhsi ahaaneed.
3. Warshadaha dawooyinka- Waxaa loo isticmaalaa nidaamyada gaarsiinta daroogada iyo maaddada ku jirta nafaqada nafaqada iyo cuntada.
4. Warshadaha quudinta- Waxaa loo isticmaalay sidii wax lagu qoro oo lagu daro nafaqada xoolaha.
5. Codsiyada warshadaha- Waxaa loo adeegsaday emulsifier oo ku dhexjira rinjiga, qalin, iyo warshadaha xirmooyinka.
Geedi socodka wax soo saarka eeWax laga beddelay fosfoolipids dareeraha soybean ahKu lug leh talaabooyinka soo socda:
1.Nadiifinta:Soybeans ceyriinka ah ayaa si fiican loo nadiifiyaa si meesha looga saaro wixii nafsi ah iyo agab shisheeye.
2.Burburka iyo dehaling: Soybeans waa la jajabiyaa oo loo degaa si loo kala saaro cuntada soybean-ka iyo saliidda.
3.Soo saarista: Saliida soybean-ka waxaa lagu soo saaraa iyadoo la adeegsanayo xalka sida Hexane la mid ah.
4.Degumming: Saliidda ceyriin ee soybean-ka ee soybean ah ayaa lagululaaday oo lagu qasaa biyo si looga saaro cirridka ama fosfooraska ee jira.
5. Soo-hagaajinta:Saliidda soybean-ka soybean ah ee soyberka ah ayaa laga baaraandegayaa si meesha looga saaro cilado iyo qaybaha aan loo baahnayn sida aashitada dufanka leh, midabka, iyo ur.
6. Wax ka beddelka:Saliidda soyberka ee soyberka ah waxaa lagu daaweeyaa enzymes ama walxaha kale ee kiimikada si ay wax uga beddelaan oo ay hagaajiyaan guryaha jireed iyo kuwa shaqeynaya ee fosfooraska.
7. Qaabka:Foghpolipids dareeraha soybean ee wax laga beddelay waxaa loo sameeyay dhibco kala duwan ama uruurin ku saleysan arjiga iyo shuruudaha macaamiisha.
Fadlan la soco in faahfaahinta gaarka ah ee habka wax soo saarka uu ku kala duwanaan karo iyadoo lagu saleynayo soo-saaraha iyo faahfaahinta alaabada.
Kaydinta: Ku hay qabow, qalalan, oo nadiif ah, ka ilaali qoyaanka iyo nalka tooska ah.
Waqtiga hogaaminta: 7 maalmood ka dib amarkaaga.
Nolosha shelf: 2 sano.
Soocelinta: faahfaahinta la habeeyay sidoo kale waa la gaari karaa.
Muujin
100kg, 3-5 maalmood
Albaabka adeegga albaabka ayaa si fudud u soo qaadaya alaabada
By badda
In ka badan300kg, ku dhawaad 30 maalmood
Dekadda loogu talagalay Diyaaradda Xirfadlaha Adeegga Dekadda ee loo baahan yahay
Hawada
100kg-1000kg, 5-7 maalmood
Gegada Diyaaradaha ee Diyaaradda Aqalka Diyaaradaha ee Diyaaradda ayaa loo baahan yahay
Wax laga beddelay fosfoolipids dareeraha soybean ahWaxaa caddeeyay USDA iyo Midowga Yurub, BRC, ISO, Xalaal, Kosher, iyo Shahaadooyinka HACCP.
Phospholipids dareeraha soybean ee wax laga beddelay ayaa bixiya faa iidooyin gaar ah oo ka badan fosfoolipids dareeraha ah ee soybean-ka caadiga ah. Faa'iidooyinkaas waxaa ka mid ah:
1. Shaqeynta wax-ka-beddelka
2.phprementpreastpent-ka
3. Guryaha wax ka beddelka ah
4.Nanited: Fooska dareeraha soybean ee wax laga beddelay waxay leeyihiin tayo joogto ah iyo dhismeyaal, kaas oo hubiya in badeecadu ay saadaalineyso saadaalin iyo codsiyo kala duwan.
5. Qiyaamadaasi wasakhda ah: Habka wax ka badalida ayaa yareynaysa cilado ku jirta fosfooraska, taasoo ka dhigeysa mid saafi ah oo aamin ah.
Guud ahaan, fosfoolipiids dareeraha soybean ee wax laga beddelo, joogteynta, iyo amaanka marka loo eego fosfooraska dareeraha soyyon ee caadiga ah, taasoo ka dhigeysa inay door bidaan soosaarayaal badan oo soo saareyaal badan iyo qaabab badan.
